Park City Elite Private Chefs

Italian Comfort Menu



Premium Antipasto Board

Assorted Local & Imported Artisan Cheeses and Cured Meats

Dried Fruit, Pickled Vegetables, Artisan Olives, Candied Nuts

Fig Compote, Raspberry Jalapeño Preserve, Balsamic Vinegar & Olive Oil

Crackers, Crostini, Baguette & Artisan Bread Selection




Choose 1


Roasted Beet Salad

Cucumber, Red Onion, Toasted Pine Nuts, Roasted Bulls Blood Beets

Applewood Smoked Bacon & Humboldt Fog Goat Cheese

On a Bed of Baby Spinach, Kale, and Arugula

White Balsamic Lemon Dijon Vinaigrette


Caramelized Wine Soaked Pear Salad

Mescaline Greens, Candied Walnuts, Dried Cherries, Candied Lemon Rind

Caramelized Pears, Local Creamy Chevre Goat Cheese Crumbles

Raspberry Champagne Vinaigrette


Classic Italian Garden Salad

 Red Onion, Pepperoncini, Heirloom Tomato, Kalamata Olive

Garlic Rosemary Croutons, Shaved Parmesan

 Aged Balsamic Basil Vinaigrette



Choose 1-2


Savory Herb Encrusted Chicken Breast

 White Wine Herb Reduction


Lemon Dijon Crusted Seared Salmon

Citrus Basil Emulsion


Cabernet Braised Bone in Short Ribs

  Roasted Garlic & Rosemary

Cabernet Reduction


Veal Osso Buco

Veal Shanks Braised in White Wine

Rosemary, Thyme, Bay Leaf

Rosemary Gremolata


Veal Marsala

Savory Herbs, Caramelized Artisan Mushrooms & Shallot

Marsala Wine Reduction


Prosciutto Wrapped Summit County Tenderloin of Beef

Roasted Garlic & Rosemary

Cabernet Reduction



 Pork Loin Roast Stuffed w/ Fresh Savory Herbs, Pork Belly, & Roasted Garlic

White Wine Herb Reduction


Stuffed Roasted Bell Peppers

Italian Sausage, Caramelized Onion, Arborio Rice, Asiago, & Fresh Mozzarella


Classic Grilled Chicken Alfredo

 Shaved Parmesan Served Over Brown Butter Linguini


Shrimp Fra Diavolo

Brown Butter Garlic Shrimp, Heirloom Tomato, Caramelized Onion

White Wine & Savory Herbs

Served Over Linguini




Choose 2-3


Layered Vegetable Tartine Egg Plant, Zucchini, Red Onion, Peppers, Marinated and Baked Topped w/ Shaved Asiago


Blistered Green Beans

 Roasted Tomatoes, Toasted Pine Nuts, Balsamic Reduction


Garlic Parmesan Roasted Cauliflower


Roasted Brussel Sprouts

Crispy Pancetta

 Balsamic Reduction


Angel Hair Pasta

Blistered Cherry Tomatoes, Fresh Basil, Toasted Pine Nuts, Feta Cheese

White Wine Herb Reduction


Angel Hair Carbonara

Crispy Pancetta, Heirloom Tomato, Fresh Basil, Summer Snap Peas, Caramelized Shallot

Shaved Parmigano Reggiano


Creamy White Wine Risotto

 Grilled Asparagus Tips, Caramelized Mushrooms, Sundried Tomatoes

 Fresh Basil


Creamy Rosemary Polenta

 Artisan Mushroom Ragout


Dinner Served w/ Crusty Sourdough Baguette & Herb Butter



Choose 1


 Classic Italian Tiramisu

Vanilla Gelato

Brandy Carmel w/ Fleur De Sel


Assorted Locally Made Gelato


Sicilian Ricotta Cheese Cake

 Candied Lemon Peel


Lemon Raspberry Torte

 Fresh Berry Coulis


Chantilly Cream Cake

Seasonal Berries & Mint


Dark Chocolate Torte

Raspberry Coulis

Fresh Berries & Mint