Sample Menu

Summer Drop-Off Heat & Serve Menu

All drop off menu items are delivered cold and ready to heat and serve with easy-to-read heating & assembly instructions

All drop offs are made between 3:30-5:30 PM

Appetizers

Choose 2-3

Locally Composed Cheese & Charcuterie Board

Local Artisan Cheese, Cured Meats, Salami, Grapes, Sun Dried Fruit, Artisan Olives, Crostini, Cracker, Baguette

Candied Bacon & Fig Chutney Baked Brie

Puff Pastry Crust, Baguette, Crostini, Cracker

Premium Ahi Tuna Tartare

Chili Oil, Sesame Oil, Fresh Ginger, Scallion, Jalapeño, Hass Avocado, Served on a Crispy Wonton Chip

Tropical Sea Bass Ceviche

Fried Plantain Chip

Petite Cold-Water Lobster Rolls

House Made Petite Hoagie Roll, Lemon Basil Aioli

Petite Crispy Crab Cakes

Made wtih Alaskan King Crab, Cilantro Lime Aioli

Chili Mojito Shrimp Skewers

Smoked Andouille Sausage Cilantro Chili Glaze

Bacon & Goat Cheese Stuffed Jalapeño Poppers

Roasted Garlic & Caramelized Onions

Classic Iceberg Wedge Salad Skewers

Caramelized Pork Belly & Stilton, Creamy Blue Cheese

Cajun Rubbed Smoked Beef Tenderloin Satay

Chelation Pesto

Smoked Pulled Pork Sliders

Chili Lime Slaw & Grilled Red Onions, House Made Slider Bun

Morgan Valley Lamb Meatballs

Raspberry Jalapeno Glaze

Grilled Flank Steak Skewers

Traditional Fresh Chimichurri

Watermelon Mango Gazpacho Shots

Seasonal Berries, Red Grape, Cilantro

Asian Chicken Lettuce Cups

Sweet Peppers, Toasted Sesame Seeds, Cashew, Butter Lettuce Cup

Honey Sriracha Chicken Wings

House Made Bleu Cheese Dressing

Assorted Tortilla Chips

Pineapple Mango Salsa & Classic Guacamole

Garden Vegetable Crudité

Chefs Selected Seasonal Garden Vegetables, Artisan Olives, Grilled Pita Chips, Assorted Crackers & Crostini, White Bean Basil Hummus & Caramelized Leek Dip

Salad

Choose 1

Summerlicious Strawberry Salad

Strawberries, Raspberries & Blueberries
Candied Pecans, Dried Cherries, Feta Cheese, On a Bed of Baby Spinach & Spring Greens, Raspberry Lemon Vinaigrette

Garden Beet Salad

Cucumber, Red Onion, Toasted Pine Nuts, Roasted Bulls Blood Beets & Golden Beets
Applewood Smoked Bacon & Humboldt Fog Goat Cheese On a Bed of Baby Spinach, Kale, and Arugula, White Balsamic Lemon Dijon Vinaigrette

Fresh Garden Salad

Cucumber, Heirloom Tomato, Red Onion, Heirloom Carrot, Country Olives, On a Bed of Baby Spinach & Mescaline Greens, Maytag Bleu Cheese & Aged Balsamic Basil Vinaigrette

Fresh Caprese Salad

Buffalo Milk Mozzarella, Heirloom Tomatoes, Fresh Basil, Balsamic Cabernet Reduction, Sweet Basil Myer Lemon Emulsion

Crispy Pancetta & Avocado Salad

Heirloom Tomato, Sunflower Shoots, Toasted Pine Nuts, Red Onion, Crumbled Gorgonzola, Slide Ridge Honey Vinegar Vinaigrette

Park City Elite Caesar Salad

Crisp Romaine, Rosemary Garlic Croutons, Red Onion, Cherry Tomato, Sunflower Shoots, Parmesan Crisp & House Caesar

Entrée’s

Choose 1-2

Read Meat

Grilled Rosemary Lamb Chops

Raspberry Jalapeño Glaze

Grilled Herb Crusted Lamb Chops

Blueberry Port Reduction

Garlic Rubbed Grilled Bone-in Ribeye Steaks

Herbed Compound Butter

Garlic & Cracked Pepper Wagyu Beef Ribeye Steaks

Black Truffle Salt

Smoked Summit County Beef Tenderloin

Cracked Pepper & Garlic Crust, Fresh Chelation Pesto

Chipotle Garlic Rubbed Summit County Beef Tenderloin

Caramelized Pasilla Peppers & Onions, Authentic Chimichurri

Garlic & Herb Encrusted Summit County Beef Tenderloin

Caramelized Cremini Mushrooms & Onions, Pinot Noir Demi-Glace

Savory Herb Rubbed Summit County Beef Tenderloin

Black Truffle Caramelized Onions and Artisan Mushrooms, Finished w/ Herbed Foie Gras Butter

Rosemary Thyme Rubbed Bison Tenderloin

Caramelized Artisan Mushrooms & Roasted Garlic, Caramelized Artisan Mushrooms & Roasted Garlic

18 Hour Cabernet Braised Nyman Ranch Short Ribs

Roasted Garlic & Rosemary, Cabernet Reduction

Savory Herb Rubbed Elk Strip Loin Steaks

Blueberry Port Wine Reduction

Poultry

Seared Savory Herb Brined Duck Breast

Blackberry Jalapeño Compote

Grilled Orange Essence Chicken

Citrus Zest Crust, Sweet & Spicy Apricot Pepper Glaze

Mediterranean Chicken

Kalamata Olive, Heirloom Tomato, Roasted Garlic, Artichoke Hearts, Capers & Basil, Lemon Thyme Pan Sauce

Pan Seared Herb Encrusted Chicken Breast

White Wine Herb Reduction

Grilled Honey Jalapeño Chicken

Honey Jalapeño Glaze, Peach Pepper Salsa

Grilled Curried Chicken Thighs

Chelation Pesto

From The Sea

Citrus Herb Marinated Seared Salmon Filet

Meyer Lemon Basil Pesto

Citrus Herb Encrusted Chilean Sea Bass

Spicy Pineapple Mango Salsa

Macadamia Nut Crusted Chilean Sea Bass

Roasted Garlic Brown Butter, Finished w/ Lemon Basil Emulsion

Toasted Hazelnut Crusted Halibut Filet

Citrus Herb Emulsion Myer Lemon Served Over Seared Asparagus Slaw Saffron Hollandaise

Summer BBQ

As Good As Texas Hickory Smoked Beef Brisket

House Made Smokey BBQ

Apple Wood Smoked Sweet & Spicy Baby Back Ribs

High West Whisky BBQ

Chili Rubbed 8 Hour Smoked Bone In Nyman Ranch Beef Short Ribs

Smoky Guajillo Chili Broth

Whisky Barrel Smoked Chicken Thighs

Smoky Bourbon BBQ

Shredded Cherry Wood Smoked BBQ Pulled Pork

Guajillo Chili Glaze, Assorted Rolls

Shredded BBQ Pulled Chicken

Cilantro Chili Lime BBQ, Assorted Rolls

Grilled Honey Soy-Ginger Chicken

Mango Jalapeno Salsa

Chipotle Garlic Rubbed Summit County Beef Tenderloin

Caramelized Pasilla Peppers & Onions, Authentic Chimichurri

Garlic & Cracked Pepper Wagyu Beef Ribeye Steaks

Black Truffle Salt

Grilled Honey Jalapeño Chicken

Honey Jalapeño Glaze, Peach Pepper Salsa

Lemon Dijon Rubbed Smoked Scottish Salmon

Lemon Basil Pesto

Lemon Garlic Grilled Jumbo Black Tiger Shrimp

Garlic & Herb Butter

Blacked Cajun Dusted Chilean Sea Bass

Spicy Pineapple Mango Salsa

Seared Scottish Salmon Filet

Locally Made Mother of Onion Marmalade

Vegetarian / Vegan optional

Middle Eastern Quinoa Bowl

Rosewater Cranberries, Tangerine Supremes, Sautéed Broccoli & Kale, Curried Pumpkin Seeds & Roasted Pistachios, Roasted Garlic Tahini Glaze & Pomegranate Molasses

Heirloom Grains Stuffed Summer Squash

Sun Dried Tomatoes, Caramelized Onions, Heirloom Carrots, White Wine Herb Reduction

Black Truffle Wild Rice Stuffed Bell Pepper

Caramelized Onion & Mushroom, Sundried Tomato, Pine Nuts, Basil, Feta Cheese, Lemon Dijon White Wine Reduction

Artichoke Kale Stuffed Grilled Jumbo Portabella Caps

Roasted Tomato, Parmigiano Reggiano Balsamic Reduction

Green Coconut Curry Vegetables Over Jasmine Rice

Cauliflower, Heirloom Carrots, Snap Peas, Green Onions, Roasted Cashews & Water Chestnuts wtih Hints of Lemongrass & Ginger

Classic Comfort

Classic Italian Lasagna

Hot Italian Sausage, Ground Beef, Ground Veal, Fresh Mozzarella Cheese, Herbed Ricotta, Heirloom Tomato Basil Marinara

Vegetarian Lasagna

Grilled Zucchini Asparagus & Cauliflower, Fresh Mozzarella Cheese, Herbed Ricotta, Heirloom Tomato Basil Marinara *Can Substitute Vegan Mozzarella

Classic Chicken Parmesan

Herb Marinated Breaded Chicken Breasts, Tomato Basil Marinara, Shaved Parmigiano Reggiano, Served wtih Spaghetti

Chicken Alfredo

Rosemary Thyme Marinated Seared Chicken Breast, Creamy Parmesan & Herb Cream Sauce, Served with Fettuccini Pasta

Shepherd’s Pie

Herbed Ground Beef, Heirloom Carrots, Peas, Sweet Onions, Truffle Oil Mashed Potato Crust

Chef Dalton’s Famous Spaghetti

Ground Beef, Hot Italian Sausage, Caramelized Portabella Mushrooms & Sweet Onions, Caramelized Portabella Mushrooms & Sweet Onions, Shaved Parmigiano Reggiano

Chef Dalton’s 12 Hour Braised Pot Roast

Roasted with Heirloom Carrots, Celery & Onions, Savory Herbs, Roasted Garlic & Red Wine, New Potatoes

Chef Daltons Famous Chili

Ground Beef & Hot Italian Sausage, Caramelized Peppers, 3 Bean Medley, Hominy, Guajillo Chili, Served s/ Shredded Cheese, Crunchy Tortilla Strips, Sweet Onion & Cilantro

Traditional Twice Baked Potatoes

Fresh Chive, Green Onion, Crispy Bacon Crumbles, Cheddar Cheese, Served with Sour Cream

Classic Chicken Pot Pie

Creamy Filling of Roasted Chicken, Heirloom Carrots, Celery, Caramelized Onion, Sweet Peas, Savory Herbs & Flaky Puffed Pastry Crust

Sides

Choose 2-3

Black Truffle Wild Rice Pilaf

Caramelized Onion, Caramelized Artisan Mushrooms, Toasted Pine Nuts

Savory Saffron Bomba Rice

Seared Chorizo & Caramelized Onion, Curried Jasmine Rice, Chelation Pesto

Curried Jasmine Rice

Chelation Pesto

Sea Salt & Olive Oil Grilled Chef Selected Garden Vegetables

Fresh Lemon & Parsley

Steamed Chefs Selected Garden Vegetables

Garlic Herb Butter & Fresh Lemon

Roasted Asparagus

Roasted Garlic & Herb Compound Butter

Summer Fresh Fingerling Potato Salad

Arugula, Heirloom Grape Tomatoes, Feta Cheese, Bacon Crumbles, White Balsamic Herb Vinaigrette

Chef Dalton’s Italian Pasta Salad

Sun Dried Tomatoes Capers Pepperoncini Imported Olives Pine Nuts Feta Cheese, Lemon Basil Vinaigrette

Grilled Cajun Corn

Roasted Garlic Chili Compound Butter

Grilled Garlic & Herb Portobello Mushrooms

Authentic Chimichurri

Balsamic & Herb Glazed Grilled Local Patty Pan Squash

Cheddar Chive Buttermilk Biscuits

Herb Butter

Honey Cornbread

Honey Butter

Local Artisan Bread Assortment

Herb Butter

Summer Heirloom Grain Salad

Local Heirloom Cherry Tomatoes, Feta Cheese, Kalamata Olives, Toasted Pine Nuts, Arugula, Heirloom Micro Greens & Fresh Basil, Aged Balsamic Basil Vinaigrette

Duck Fat “Smashed” Heirloom Fingerling Potatoes

Potatoes Boiled Just until Soft, Lightly Smashed & Roasted with Duck Fat, Rosemary, Thyme & Salish Smoked Sea Salt

Baked Spaghetti Squash

Garlic Butter, Cracked Pepper & Parmigiano Reggiano

Black Truffle Whipped Potatoes

Rosemary Brown Butter & Pure Black Truffle Juice

Chipotle Red Potato Salad

Grilled Summer Sweet Corn, Passilla Peppers, Red Onion, Green Onion, Fresh Chive, Chipotle Aioli

Spicy Sesame Chili Broccoli

Toasted Sesame Seed & Chili Oil

Blistered Green Beans

Sundried Tomato and Toasted Almonds, Balsamic Reduction

Szechuan Cashew Green Beans

Sweet & Spicy Garlic Chili Sauce

Grilled Summer Sweet Corn

Chili Roasted Garlic Compound Butter

Chili Lime Coleslaw

Sweet & Spicy Chili Lime Aioli

Savory Saffron Bomba Rice

Seared Chorizo & Caramelized Onion

Roasted Heirloom Fingerling Potatoes

Caramelized Onions Sundried Tomatoes Roasted Poblano Chili, Lemon Thyme Vinaigrette

Cowboy Potato Salad

Caramelized Onions, Apple Wood Smoked Bacon, Dijon Rosemary Vinaigrette

Smoked Gouda 3 Cheese Mac & Cheese

Toasted Buttery Bread Crumbs

Mediterranean Orzo Pasta Salad

Sun Dried Tomatoes, Red Onion, Fresh Basil, Pine Nuts, Kalamata Olive, Feta Cheese, Roasted Red Pepper Basil Vinaigrette

Dessert

Choose 1

Chef Dalton’s Famous Brown Butter & Sea Salt Chocolate Chip Cookies

Vanilla Bean Ice Cream

Fudgy Nutella Brownies

Toasted Hazelnuts & Toffee Crunch Vanilla Ice Cream

Caramelized Summer Utah Peach Cobbler

Strudel Crumble, Vanilla Bean Ice Cream

Warm Raspberry Cobbler Crunch Bars

Vanilla Bean Ice Cream, Raspberry Lemon Coulis

Tropical Triple Cream Cheese Cake

Seasonal Tropical Fruit Salsa, Kiwi Coulis

Dark Chocolate Espresso Torte

Raspberry Lemon Coulis, Fresh Berries & Mint

Molten Chocolate Pecan Brownie

Whisky Caramel, Vanilla Bean Ice Cream

Candied Pecan Caramel Bread Pudding

High West Whiskey Caramel, Creamy Vanilla Bean Ice Cream

White Chocolate Coconut Bread Pudding

White Chocolate Crème Anglaise, Fresh Raspberry

Classic Italian Tiramisu

Vanilla Gelato & Brandy Caramel

Seasonal Chefs Selected Fresh Fruit Platter

Mint & Berries